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Top 10 Best "Candy Making" Books



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#10

Candymaking

Ruth Kendrick

Books
Bonus

Confections, Candies, Cakes & Other Delicious Recipes for Cooking with Sugar

Amazon.com

Candy Making

Sugar Baby



Cookbooks with recipes for baking with sugar (in the oven), continue to top the bestseller lists. And yet, no one has set out to do a cookbook with recipes on cooking with sugar (on the stovetop)--until now. In Sugar Baby , Gesine Bullock-Prado offers totally unintimidating step-by-step advice; the simplest instructions; recipes for candy, confections, and treats that integrate stovetop work into finished desserts; and a hilarious voice. Organized by temperature and chemical stages, here are more than 100 recipes for lollipops, caramel, rock candy, chocolate mousse, macarons, marshmallows, pudding pops, cakes, and much more. Sugar Baby will satisfy even the most demanding sweet tooth. Praise for Sugar Baby : "Got a sweet tooth? Bakery owner Gesine Bullock-Prado's new cookbook, Sugar Baby , will school you in everything from rock candy to puff pastries. And Bullock-Prado --who has spent a lot of time in the kitchen with her actress sister, Sandra-- makes it look easy."  - Ladies Home Journal

For product reviews and more information: Sugar Baby

 #9

Chocolates and Confections

Peter P. Greweling
The Culinary Institute of America

Books
#8

Candy-making revolutionized; confectionery from vegetables

Mary Elizabeth Hall

Books
#7

Andrew Garrison Shotts

Amazon.com

Books
#6

Truffles, Candies, and Confections

Carole Bloom

Books


Search more on this site
 #5

Chocolates and Confections at Home with The Culinary Institute of America

Peter P. Greweling
The Culinary Institute of America

Books
#4

The Art of the Chocolatier

Ewald Notter
Joe Brooks
Lucy Schaeffer

Books
#3

Sweet Confections

Nina Wanat

Books
#2

The Ultimate Candy Book

Bruce Weinstein

Books

Who Wants Candy?

Third-generation candy-maker Jane Sharrock shares here some 400 recipes for mouth-watering candies, chocolates, pralines, crèmes, fudges, cookies, toffee, and holiday treats. This step-by-step candy bible covers everything from the traditional to the exotic. Complete with instructional chapters on the basics of candymaking, it deserves a place on every cookbook shelf. This collection features such irresistable treats as: Marry Me Toffee € Pistol Pete's Peanut Brittle € Grace's Walnut Butter Fudge € Cherry Almond Bark € Panache Penuche € Raspberry-Fudge Truffles € and something called Aunt Bill's Brown Candy... Plus: € No-bake cookies € Practical and fascinating information about ingredients and candy chemistry € Dipping candies in chocolate € A basic candy glossary

For product reviews and more information: Who Wants Candy?

Bonus

Who Wants Candy?

Jane Sharrock

Candy Making
#1

Candy Making For Dummies

David Jones

Books

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